Indulge in four courses of chef Joey Schwab's understated, extraordinary Spanish-style seafood, paired with Chicago distillery Rhine Hall's new peach brandy in two different paired cocktails from barman Roger Landes.
mfk. was named one of America's best new restaurants by GQ (and the only one in Chicago). Even more impressive, the tiny little restaurant garnered high praise - and three stars - from the Tribune's Phil Vettel.
IMPORTED FROM CHICAGO
Rhine Hall is a small-batch, family-owned distillery located right in the heart of Chicago. They're famous for their brandies, which should translate beautifully into Roger Landes' careful concoctions.